Dining & Catering
Meet The Chefs
Randy Paulen & Rachelle Sabourin's life long dream was to open a vibrant bistro with an "...upscale menu, down-to-earth service, and perfectly situated locale." The experienced chefs are homegrown & have earned a solid local reputation in the industry. They are best known for their crepes & pasta dishes.
Tel: (613) 623-7969 | Email: firstname.lastname@example.org
Generous portions reasonably priced (you can invert those when loyalty solidifies), excellent staff, and the ideal location.